Foghorn Leghorn Has Come Home To Roost!

Last week we had our first EVER fox attack and lost our six remaining chickens. We had already decided that over the Bank Holiday weekend we would get some extra birds but we definitely had to do now!

I had Airbnb guests in and had to actually buy my first box of eggs for their breakfast since we had our first chooks in May 2016!

So last night Jon and his dad went to get ten Leghorns. We brought them home, put the boxes in the shed and clipped their wings before introducing them to the hen house.

Here they are this morning; they are a little bit skittish but settling down now.

I had a bit of fun with them this morning as we're keeping them in the one enclosure, not where the pond is, and I forgot to close the middle gate! OMG it took me a good ten minutes to get them back where they should be, especially the last one which got caught between the fencing. All good now, phew!

After a very low laying rate recently we've had four eggs today already and Jon has secured a 2-box a week order from somebody at work.

Exciting progress is being made on our second Airbnb room; we hope to have it listed and live for bookings by next weekend. Watch this space - eeek!

Hope you all had a good Bank Holiday Weekend.

Bye for now.

Lou.xx

Sunset, Snug and Sunflowers.

Good morning. I'd sat down to finish this post when Jon arrived back from the saw mill with logs for the Winter woodpile so we have spent half an hour stacking those. Very satisfying.

My little patch of paradise is great right now; this was the sun setting over it the other night. Aaaahh, I soooo love where we live, we are very lucky and must always remember that.

I'm getting fairly regular harvests of things, not truck loads but with the second early spuds Alf and I took up a bit over 5lb from two plants the other day which is fab, but wait 'till the maincrop spuds come in!!

Some are already in flower and I'll be making sure my hessian sacks are clean and ready for storing them in the cellar. Very excited as I love the idea of having our own spuds in the cellar for whenever we want them for the next few months, fingers crossed.

The harvests are enough for me to be proud of and, again, I've really learnt lots this year ready for when I begin planning for next year, and boy do I like to plan.

Things I still have coming through are climbing peas; not sure what the harvest on those will be but I'm giving them a last go.

Talking of spuds, my second cropping ones for Christmas were planted out on the first days of this month and are already showing proper signs of life. I'll keep a really good eye on them in case of blight....

I ordered 2kg of tubers and this proved just a few too many for the containers/grow bags I have so I've given a few away to neighbours but still managed to plant about 17! Nom nom.

In the poly house I have some things growing away nicely; red and green lettuce in the drainpipe..

parsley to hopefully keep over winter...

 mizuma in the long planter..

and I've rather nervously decided to start off some spring Cabbage. It is looking ok just now and it'll need potting on this weekend. I've decided they will be planted out in some of the now empty tyres as I feel I will be able to look after them easily over winter. I hope to be able to keep anything from eating these ones!

I have this and another large cucumber out front to sell as I have plenty coming and need to make sure I have two for the local show at the beginning of September. You really don't have to wait too long for them to get this big, just a bit of patience; these are Marketmore. I sold two at the front door yesterday, too!

The kale is doing ok but not as well as I had hoped; I've it covered over with netting now, perhaps a little late, but this is also protecting some beetroot. Another lesson.

In the greenhouse are my four pepper plants and they have teeny, tiny fruit on so I think I'll move those into the poly house for some extra heat and help.

The tomato plants are still not heavy with fruit but it is coming. I've invested in some good quality feed and hope this will help. 

I've moved two of the plants outside to see if that makes a difference; I covered these over as I was nervous about birds getting them, and still am!

Alongside these two plants are my beautiful sunflowers.

These multi-head flowers are bloomin' gorgeous I think.

Now we have been working on a project that will be added to our Airbnb listings.

This is the summer house we have been giving a revamp for guests, and us, to enjoy.

We have the two comfy chairs, a small table with a little cloth and a fabulous storm lantern with a candle, not LED.

On a small side shelf we have provided dominoes and postcards for people to send....

along with a radio, a drawing game and a couple of books.

We thought it would be fun to provide binoculars for bird watching, along with my old bird book from school, or for stargazing on a clear night.

We plan on getting a couple of throws for the chairs but right now it is quite warm in there. We really do hope our Airbnb guests will enjoy using it - the room has been ridiculously busy this month with hardly a vacancy which is FAB U LARSE! This is the view from The Snug up the garden which we hope they will also enjoy.

I've done some baking, apple turnovers yesterday with some of my bottled apples

and have dried sage I'd cut back. I love having fresh herbs in the garden and the house.

Harry is back from cadet camp so we are a complete unit again. Whilst he was away Alfie has been a star as I was unwell for a couple of days and he cleaned out my car, moved some things into the shed for Jon and went to the sheep market with our neighbour - properly earned his pocket money and then some. Harry is going to have to keep up!!

Today we may be taking a little trip out to collect a piece of furniture we have won on a well know auction site to go in the next Airbnb room. We are waiting delivery of beds that can be twin or a double to maximise business and then I have shopping to do for bedding and all the twidly bits, love that part of it, so Charlies in Aber look out because I'm a coming!

Right better crack on with something.

Bye for now.

Lou.xx

Summer Staycation Is No More.

Good morning.

Today Jon has gone back to work after his annual Summer break from the saw mill. We both really wish he could always be at home and hopefully it will be that way soon. The recent couple of weeks has been a little bit of a staycation for the two us with the boys being away. Now they are back we've had some lovely family time together. Saturday and yesterday we went to the beach for the boys to swim; it was great to see boats, swimmers and paddle boarders and we might have seen a dolphin but we got there an hour too late. Harumph!

We were able to chill and it gave Jon time to slow the pace of life when he works so hard even though on holiday and we all had ice cream. Yum!

Before we went to the beach on Saturday we came across these two chairs in our favourite house clearance shop. They are PERFECT for the summer house snug project. (We have ditched the chair we previously found) It is coming along very nicely indeed and I can't WAIT to show you the end product but I'll have to wait a little longer. 

The stories I could tell you about the things Jon and I have transported on car roof racks since we have been together would make your hair curl - I know at times they have been responsible for the grey in my hair!!

Jobs around the house have continued, of course. The stable door Jon fixed for the kitchen has now been painted in duck egg blue, chalk-style paint, door furniture added and I love it. 

Just for further contrast we've painted the lovely side table that was green, which I've loved since we viewed the house. It practically sold me the house - you know when you just see something that you think is just your thing well this was that.

I've been harvesting a few things here and there and Jon I had lunch one day made up of two types of courgettes, green beans, onions, herbs and boiled potatoes. 

We have spuds coming out of our ears right now but I also took delivery of these beauties...

Charlotte Christmas spuds which are nearly all planted now, in bags so they can be moved indoors when necessary. 

In the polyhouse the last lot of climbing peas I recently sowed have come up and are now planted out - not sure how they will do but at the stage now of just giving stuff a go.

I've sown a tray of beetroot and spinach beet to grow inside along with some wild rocket in the polyhouse drainpipe and a pot of parsley to keep in there. Plus I've sown spring cabbage in trays to hopefully survive when I plant it out later on; this is my go at overwintering along with some spring onions in one of the green house raised beds.

Elsewhere in the garden I am loving my sunflower against the teal-coloured door of the polyhouse.

My tomatoes have SO many flowers on them and finally getting fruit on more than one plant.

I had a really good sized cucumber the other day...

and they are coming thick and fast....

as are the gherkins. Hope to get some radishes soon so I can make yummy fridge pickles.

I said we have spuds coming out of our ears, well the maincrop ones are looking great, too, and just starting to flower. 

I am still very upset that I have lost my cabbages and I think I'm going to take out the broccoli as nothing is really left of them, look our chooks. My swede are small and some of the leaves have been nibbled at, too, but I'm going with it as I hope it won't really affect the harvest?

Well that is where I am for now. We have Airbnb bookings for in the week and at the weekend so that it great - hope to get more for this month.

Bye for now.

Lou.xx